Thesis & Research Publications
Analysis of the bacterial contamination in fresh and finished meat products and their molecular identification.
Analysis of the bacterial contamination in fresh and finished meat products and their molecular identification. 📄 The full thesis PDF can be viewed or downloaded below:
View Full ThesisComparative Studies on the Air Microflora in Some Slaughtering Houses of Bangalore City
Comparative Studies on the Air Microflora in Some Slaughtering Houses of Bangalore City 📄 The full thesis PDF can be viewed or downloaded below:
View Full ThesisStudies on the level of microbial contamination and the safety measures in some commonly marketed animal food products
Studies on the level of Microbial contamination and the safety measure in some commonly marketed animal food products 📄 The full thesis PDF can be viewed or downloaded below:
View Thesis Contents
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